Catching and Cooking Salmon – The Loki Way

The Knutson family has been fishing the waters of the Pacific Northwest for generations. They know a thing or two about fresh wild salmon. In this video, you’ll see their family recipe for pan-fried wild salmon—and learn the story behind the recipe.

Loki Fish Company is a family owned and operated business founded in 1979 by Pete Knutson and Hing Lau Ng. Today, Pete and Jonah, the oldest son, run the two family boats, F/V Loki and F/V Njord, harvesting wild salmon and halibut from southeast Alaska and Puget Sound. Dylan, the younger son, manages the business.