It All Began With An Apple (or Was It a Pear?)

Farmers and orchardists who clearly love the land and the fruit and vegetables they grow are discovering creative ways to make unique products that consumers seek out and are willing to pay a premium for. We profile five Washington orchards ranging from Broetje Orchards, a very large commercial and organic orchard, to four small artisan growers and producers of a variety of organic tree fruit including apples, pears, and stone fruit.