GEO Watch: Effort Underway for Labeling Law in Washington State

A grassroots campaign has been launched in Washington State for the adoption of a labeling law for genetically engineered foods (a.k.a. GMO or transgenic foods). The grassroots initiative seeks support for I-522, which would mandate labeling of transgenic crops or foods containing GMOs. You can read the full text of the proposed initiative below this commentary. The I-522 movement is led by a diverse group of consumer advocates, organic farmers, and non-governmental organizations (NGOs) and has recruited a wide variety of endorsements from NGOs, municipalities, faith-based groups, farmers and farmer associations, seed savers and exchange groups, plant breeders, and well-known and respected elected officials.

Dorothy, pay no attention to that GMO behind the curtain.

Make no mistake about it… Monsanto would be VERY happy to have you, Dorothy, PAY NO ATTENTION TO THE GMOs BEHIND THE CURTAIN. And behind the curtain is where the truth and greatest dangers lie, because their span and depth are nearly omnipresent in our modern American standard diet.

Who will feed the starving masses?

We took GoodFood World on the road this week and it gave us a chance to discuss the big news of the last week: the alternative food system’s response to an article that appeared in the New York Times, Genetically Engineered Food for All, by Nina V. Fedoroff. Another salvo across the bow of agro-ecology and the organic movement, the article is just part of a propaganda blitz that has been going on for years, paid for – of course – by Big Ag and Big Food.

Andrew Kimbrell’s Crusade to Keep Food Safe

Andrew Kimbrell is one of five attorneys who form the Center for Food Safety. Kimbrell, a bioethicist and author, was named one of the 100 leading visionaries by Utne Reader and his work focuses on legal battles to keep our food safe.