Organic, Natural Livestock Systems Are Sustainable

Anne Schwartz

Our Good Food on a Budget correspondent, Kate Hilmer, recently finished reading Eating Animals by Jonathan Safran Foer. “One thing is for certain, and this book made it painfully clear to me: meat matters,” says Kate. “To what extent does it matter? It’s a complex and personal question that each of us must decide for ourselves.” Anne Schwartz, a Washington farmer, responds to those like Kate who are trying to decide whether or not to eat meat.
Read more: Organic, Natural Livestock Systems Are Sustainable