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Seeds - Organic or Not? (Audio) Sue McGann - Marra Farm Marra Farm in Seattle’s South Park, an urban farm that grows food for the hungry, is caught in a moral dilemma. Should they use seeds donated from companies who also sell Monsanto varieties? Martha Baskin, Green Acre Radio, visits the farm and explores the issue with Sue McGann, Marra Farm. Listen here: Martha Baskin and Sue McGann discuss Monsanto’s reach Read the original at Cross Cut. Photo credit: colleen_taugher used with permission under Creative Commons license. |
 The Voice of Eco-Agriculture North America’s premier publisher on production-scale organic and sustainable farming. Learn more here.  Book of the MonthGrain by Grain: Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food By Bob Quinn and Liz Carlisle 
Bob Quinn is a “local boy done good:” a serial entrepreneur, an organic farmer, and contributor to nutritional research studying the health benefits of ancient wheat compared to modern wheat. Good food starts with consumers and producers who recognize that food “grown on the cheap” can ultimately contribute to health issues that are extremely expensive in the long run. Read on...A Video You Don't Want to Miss!Clara Coleman, daughter of renowned farming pioneer Eliot Coleman, has a clear plan for a new collaborative farming model called the ARC Farming Project—Agrarian Resource Collaborative Farming. 
It is in response to today's particular agricultural challenges and embraces farmer entrepreneurial diversification. Watch the video here. LEARN MORE ABOUT HOW YOUR FOOD GETS TO YOUR PLATE
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